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3 flavours available: Traditional Colomba – Chocolate Colomba – Colombisu
Colomba is a traditional Italian Easter specialty. The rich, soft dough is shaped like a dove, symbol of peace and renewal.
Traditional Colomba – 500 g & 100 g
Traditional panettone with candied oranges and sultana raisins, topped with almond macaronade, moulded in the shape of a dove.
The bold yet delicate citrus notes of this panettone, made with house-made candied oranges, are balanced by the sweetness of raisins and vanilla. The flavours unfold with finesse and linger pleasantly.
Colomba ingredients: Flour (wheat), Butter 82–84% (milk), Liquid egg yolks, Sultana raisins, House-made candied oranges, Sugars (fine sugar, Québec honey, glucose), Natural sourdough, Water, Milk, Salt, 35% cream, Cornstarch, Vanilla beans planifolia from Mexico and tahitensis from Papua New Guinea.
Macaronade ingredients: Sugars (icing sugar, pearl sugar), Flour (wheat), Liquid egg whites, Almond powder, Salt, Whole almonds.
May contain: Mustard seeds, Soy, Nuts (hazelnuts, pistachios, pecans).
Chocolate panettone with chocolate pieces, topped with almond macaronade, moulded in the shape of a dove.
Colomba ingredients: Flour (wheat), Bassan milk chocolate 51% (organic cocoa liquor, organic cane sugar, organic cocoa butter, skim milk, organic sunflower lecithin, vanilla), Liquid egg yolks, Butter (milk), Sugar, Natural sourdough, Water, Milk, Cocoa powder 100% processed with alkali, Bassan Ténébris organic dark chocolate 70% (organic cocoa liquor, organic cane sugar, organic cocoa butter, organic sunflower lecithin), Cream, Salt.
Macaronade ingredients: Sugars (icing sugar, pearl sugar), Flour (wheat), Liquid egg whites, Almond powder, Salt, Whole almonds.
May contain: Mustard seeds, Soy, Nuts (hazelnuts, pistachios, pecans).
Chocolate panettone with coffee cremino and candied oranges, topped with almond macaronade, moulded in the shape of a dove.
Colomba ingredients: Flour (wheat), Butter 82–84% (milk), Liquid egg yolks, Candied oranges, Sugars (fine sugar, Québec honey, glucose), House-made coffee cremino (milk chocolate, sugar, cocoa paste, cocoa butter, whole milk powder, skim milk powder, emulsifier: soy lecithin, natural vanilla flavour), House-made coffee paste (Faro roasters Cohiba organic coffee blend, sunflower oil), Natural sourdough, Water, Milk, 35% cream, Salt, Cornstarch, Vanilla beans from Madagascar and Uganda.
Macaronade ingredients: Sugars (icing sugar, pearl sugar), Flour (wheat), Liquid egg whites, Almond powder, Cocoa powder 100%, Salt, Whole almonds.
May contain: Mustard seeds, Soy, Nuts (hazelnuts, pistachios, almonds, pecans).
As with all our panettones, every ingredient has been carefully selected.
Our colombes can be kept for several weeks at room temperature, even after opening.
Be sure to store your panettone in its original packaging bag, tightly closed, to preserve its softness and aromas for longer.
