Produit non disponible
What to look out for when tasting our Framboisissimo panettone?
The Framboisissimo is a delicious combination of fruit and cocoa. Taste the marriage between its dark Manjari chocolate, with notes of tangy and fleshy red fruits, and the candied fruit notes of Valhrona’s Inspiration Framboise chocolate.
To enjoy it at it’s best, warm your panettone slightly.
Italian flour, Eggs, Butter, Manjari 64% dark chocolate from Valrhona, Raspberry-inspired chocolate from Valrhona, Sugar, Mother Yeast, Water, Honey, Planifolia vanilla from Madagascar, Tahitensis vanilla from Indonesia, Milk, Salt, Cornstarch. May contain or have been in contact with the following allergens: nuts, egg, milk, honey.
As for all our panettones, the ingredients have been meticulously chosen.
May contain or have been in contact with the following allergens: nuts, egg, milk, wheat.
Our panettones can be kept for several weeks at room temperature, even after opening.
The best before date is indicated on the back of the sleeve.
Make sure to keep your panettone in its original packaging bag well closed to enjoy its softness and flavors longer.