$65.00
Produit non disponible
Raspberry Chocolate, Pistachio and White Chocolate Panettone
Le Festif – 750g
A festive alliance between the smoothness of white chocolate and the sweetness of raspberry chocolate. The whole is crowned by the aroma of the pistachio and is the perfect accompaniment to any celebration!
Le Coffret Tartinade (Le Gianduja 500g + Spread Hazelnuts Chocolats 210g)
Discover the panettone Le Gianduja – Panettone with chocolate and hazelnuts – accompanied by its jar of homemade chocolate-hazelnut spread, for even more deliciousness!
The chocolate hazelnut spread is made with 56% hazelnuts and 100% natural ingredients. You will fall in love with its creamy texture. Low in sugar and generous in taste, it can be spread on panettone or on the bread or cake of your choice.
Ingredients – Le Festif
Flour, Water, Sugars (Sugar, Honey, Powdered sugar), Pistachio paste, Mother Yeast, Butter, Egg yolks, Raspberry chocolate, Pistachio, White chocolate, Pistachio Gianduja (Pistachio, Milk chocolate, Hazelnuts), Cream 35%, Vanilla, Salt.
Ingredients – Le Gianduja
Flour, Water, Butter, Egg yolk, Sugars (Sugar, Honey), Hazelnuts, Mother yeast, Milk chocolate, Dark chocolate, Homemade hazelnut paste, Homemade Gianduja, Cream 35%, Salt, Vanilla beans.
Ingredients – Spread
Homemade hazelnut paste, Homemade caramel, Dark chocolate, Milk chocolate, Dark chocolate, Whole milk, Icing sugar, Cocoa, Vanilla, Fleur de sel.
May contain or have been in contact with the following allergens: nuts, egg, milk, wheat.
Conservation
Our panettones can be kept for several weeks at room temperature, even after opening.
The best before date is indicated on the back of the sleeve.
Make sure to keep your panettone in its original packaging bag well closed to enjoy its softness and flavors longer.