Le Cacio e pepe

Panettone with Pepper and Pecorino Romano

Le Cacio e pepe

Different sizes available

$68.00 USD

Available product

Don’t miss out on the only production of the year of our savory panettone: Cacio e Pepe

Cacio e Pepe – Panettone with Pepper and Pecorino Romano
This panettone is a tribute to the Italian tradition of ‘Cacio e Pepe,’ a simple and iconic pasta dish made with cheese and pepper.

Ingredients:
Wheat flour, Liquid egg yolks, Butter 82-84% (milk), Natural sourdough, Pecorino Romano, Water, Fine sugar, Salt, Peppers (Phu Quoc red pepper, Long red pepper, Anakuzhy black pepper, Forest pepper).
May contain: Mustard seeds, Soy, Nuts (hazelnuts, pistachios, almonds, pecans).

 


As for all our panettones, the ingredients have been meticulously chosen.

Conservation
Our panettones can be kept for several weeks at room temperature, even after opening.

Be sure to keep your panettone in his original packaging bag well closed in order to enjoy his softness and flavors longer.

$68.00 USD

Available product

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What’s inside? Pure happiness in every bite

Artisans' Inspiration
A tasty marriage
A century-old natural sourdough
italian tradition

What’s inside? Pure happiness in every bite

Artisans' Inspiration
A tasty marriage
A century-old natural sourdough
italian tradition